Rice is a staple food in many parts of India and holds special cultural significance in others. India is the world’s leading exporter of rice, and it also happens to be the most widely consumed food in India. Rice’s high fiber content can aid in the recovery of damaged fat cells.
There is so much rice to select from at the grocery store that it might be overwhelming. In India, one can buy high-quality rice for anywhere from INR 110 to Rs 699, with price points in between reflecting varying quality levels.
It is helpful for home cooks to have access to a list of the most highly regarded brands that offer a range of quality and pricing points.
Here, you’ll find information about the top-rated rice brands available in India.
List of Top Rice Brands in India
|Nature land organics||2002||188 (1 kg)|
|India gate||1998||265 (1kg)|
|24 Mantra||2004||105 1 kg|
|Lal Qilla||1900||700 (5kg)|
|Tata Sampann||2015||130 (1kg)|
The Kohinoor brand of rice is widely considered to be among the highest quality options in India. Since its founding in 1947, this company has been milling several rice varieties, including the well-known Basmati, Jeeraga Samba, & Sona Masuri. Kohinoor’s rice is matured so that each grain has its own distinct flavor and scent when cooked.
Grain structure is preserved over prolonged cooking because of the careful manufacturing procedure. Each brand’s package has low levels of starch and can be prepared rapidly without sacrificing flavor or texture.
Kohinoor also promises that its items are chemical-free and entirely organic. Consumers concerned about their health and the safety of the food they consume should look no farther than Kohinoor rice.
2. Nature land organics
When looking for rice in India, one of the greatest options is Nature Land Organics rice. Nature Land Organics’ precisely cooked rice is incredibly nutritious and delicious because to the company’s strict adherence to organic farming practises.
Nature Land Organics has a large selection of rice available, both in flour and whole grain forms. Its variety packs offer novel flavor combinations that can’t be found anywhere else, guaranteeing a new and exciting culinary adventure at every sitting.
This brand’s grains are all organically cultivated, meaning they’re better for you and the environment. Moreover, it is reasonably priced and guaranteed to be of high quality.
You can trust that every dish you make with this rice will be packed with essential nutrients and bursting with flavor.
3. India gate
KRBL Ltd., the company behind India Gate, was established by Khushi Ram and Behari Lal, who are considered the “fathers” of India’s Basmati rice.
After cooking, this kind of long-grain basmati rice keeps its fluffy texture and flavorful aroma, making it a top choice among consumers.
In addition, it is completely pure, with no unwanted chemicals or contaminants. India Gate rice is packaged in convenient, flexible volumes from 1 to 5 kg to better suit the varying budgets of their customers.
India Gate rice is a family-owned and -operated business that has been providing a superior product for centuries.
India Gate features a wide selection of rice dishes that are both delicious and safe to eat. When it comes to the quality, flavor, scent, and consistency of the rice after it has been aged, this particular brand stands out.
In India, the Fortune Rice brand of rice has a solid reputation among consumers. From basmati to normal to brown rice, it provides a wide range of packaged product options. The unique flavor of Fortune Rice is a result of the careful blending of several different kinds of aromatic herbs and spices.
Their grains have been matured for 12 months, make them robust, airy, and aromatic. In India, Fortune has carved out a sizable niche thanks to its high-quality products and affordable rates.
Fortune guarantees the highest standards in both food safety and hygiene, so diners can rest assured that they are getting both delicious and nutritious meals. Fortune Basmati Rice is the best option if you’re looking for delicious rice.
This particular brand’s Basmati rice is noted for having the longest grain and least sticky feel.
White grains that don’t cling together and don’t shatter when cooked. Its grains double in length, making for a delicate texture and subtle fragrance.
5. 24 Mantra
With an emphasis on both quality and sustainable agricultural practices, 24 Mantra has quickly risen to prominence as one of India’s premier rice brands. Due to their dedication to sustainable farming methods, no potentially dangerous chemicals are utilized in the cultivation or processing of the rice.
24 Mantra gets all of its components from conventional farms, but only those that use sustainable practices and organic fertilizers.
In terms of flavor, 24 Mantra rice does have a pleasant, distinct flavor and a silky, satisfying texture. This brand includes a wide variety of alternatives, like organic red, basmati, sugandha,and more, so you can find the best one for any dish or recipe.
The delicious snacks sold by 24 Mantra are a welcome addition to any kitchen.
LT Foods Ltd.’s Daawat is widely considered one of the best-selling rice products in India. Daawat is among the best-quality rice available due to its larger grain, glossy white finish, and golden tint, all of which are characteristic of biryani rice.
When compared to other brands, none can match its unique allure and flavor. For almost 30 years, Indian families have enjoyed Daawat’s classic look, feel, and flavor.
Its long, thin grain improves the appearance of food and makes it simpler to digest. In addition, the company’s adherence to time-honored production techniques guarantees the high quality of each grain and the incomparable flavor for which the brand is known.
All dishes made with Daawat basmati rice, from pulao to biryani, are guaranteed to be delicious.
When talking about Basmati rice in India, the name Daawat is practically synonymous with the variety. In particular, the brand’s extensive selection of rice, all of which comes from real fields and has been aged to precision before reaching your plates, stands out.
7. Lal Qilla
Lal Qilla rice is widely recognized as one of India’s top options. The company has come a long way from its beginnings in obscurity. The menu includes a wide selection of rice, from the healthful Basmati to the aromatic Jeera and the delicious Sona Masuri.
For the highest quality and purity, the grains are subjected to exhaustive quality control procedures.
In addition, Lal Qilla uses cutting-edge milling technology during production to guarantee that every grain is nutritious, tasty, and fragrant. The packaging and sourcing of the brand’s products are both environmentally friendly, and the company takes great pride in the high quality of the produce it offers its clients.
This company is headquartered in New Delhi, is the manufacturer of the La Taste aeroplane. The firm has been in business for more than 50 years. The lower Himalayan hills are where this extraordinary Basmati Rice was grown using time-honored methods.
Because they source their premium basmati rice from prestigious Indian growing regions like Punjab, UP, & Haryana, this business has built a solid reputation among consumers. Their aromatic long-grain Basmati rice is ideal for a wide range of cuisines.
It’s widely sold and costs a fair amount of money, so it’s within reach of most consumers. Aeroplane rice is indeed a popular option in many Indian kitchens because of its soft texture, mild flavor, and reasonable price.
In addition, this brand’s Basmati rice usually doesn’t need to be presoaked before cooking; just give it a quick rinse before you get started.
In India, Vedaka is among the most trusted names in rice. Vedaka grains are widely consumed because of their persistent high quality and deliciousness.
Their rice is not only more nutritious than other brands and has a more enjoyable texture, but it can be cooked in a variety of ways to suit different tastes. Its shorter cooking time makes it a more convenient option for both regular meals and special occasions.
You can always count on Vedaka to deliver delicious and hassle-free results, whether you prepare it as light and airy basmati or meaty biryani.
10. Tata Sampann
One of the top rice brands in India is Tata Sampann, and for good reason. No bleaching or preservatives are used in the processing of Tata Sampann rice.
Through their innovative procedure, only the highest quality rice is provided to clients by eliminating around 25% of pollutants throughout the sorting phase.
After looking into the best-selling rice in India, it’s evident that all of them provide their own unique high-quality rice options.
Businesses in this sector have developed a wide range of products, from contemporary hybrids of Basmati rice to the classic variety.
If you’re looking for conventionally produced rice, brands like LS Exports, Royal, and Sharbati, are great choices, while HMT Rice is a good go-to for hybrids.
These varieties represent a wide variety of premium Indian rice, so you can get exactly what you’re searching for, whether that’s an aromatic experience and something nutty and crispy.
- Which Is Better Nutritionally, Brown Or White Rice?
Ans: Look, if you’re all about that healthy life, brown rice is your go-to. Why? It’s got more fiber, like 1 to 3 grams extra per serving compared to white rice. More fiber means you’ll feel fuller longer and even help drop those cholesterol numbers. On top of that, brown rice has got some dope minerals like manganese and selenium. Now, white rice ain’t all bad, especially if it’s enriched. It’s got folate, super important for mamas-to-be.
- What Is The Difference Between Long, Medium, And Short-Grain Rice?
Ans: Alright, let’s break it down. Long-grain rice is all skinny and long, and it stays fluffy when you cook it, which is perfect for dishes like fried rice. Medium-grain rice? Shorter and plumper, and gets a bit sticky when cooked. Short-grain is the roundest and gets really sticky, so it’s the go-to for sushi and some desserts.
- What Are The Health Benefits Of Eating Rice?
Ans: Brown rice is where it’s at for health benefits. Packed with fiber, it helps you digest food better and can even help you lose weight. Manganese is like the energy booster here, and selenium is also present here. On top of that, brown rice is good for keeping your blood sugar balanced and could lower your chance of getting type 2 diabetes.
- Is Sona Masoori Rice Better Than Basmati Rice?
Ans: The real question is, what are you in the mood for? Sona Masoori is a medium-grain rice that’s lighter and not as smell-good as Basmati. It’s awesome for South Indian dishes like biryani or pulao. Basmati is the long-grain, fragrant rice that is usually seen in North Indian and Persian meals.
- Which Indian Rice Is Best?
Ans: Well, if you’re cooking something that needs the rice to smell amazing and be all fluffy, then Basmati is your go-to. But if you’re all about those classic South Indian dishes, then Sona Masoori is where it’s at. And hey, don’t forget other cool rice types like Ponni, Rosematta, and Patna rice, they’ve got their own awesome flavors and uses.
- Where Is Rice Grown In India?
Ans: In India, you’ll find rice fields all over the place! But the heavy hitters are West Bengal, Punjab, and Uttar Pradesh. They’re pumping out tons of this stuff. And there are two main growing seasons: Kharif (that’s June to November) and Rabi (November to April). So, pretty much, it’s rice season all year round!
- How Do Rice Brands Differ In Terms Of Flavor And Texture?
Ans: So, why does Brand A taste different from Brand B? It’s a mix of the type of rice, where it’s grown, and how it’s made. Basmati brands can have different levels of that awesome aroma, and if you’re into short-grain rice, some brands are stickier than others. Oh, and some brands add extra goodies like vitamins, making their rice not just tasty but also kinda good for you.